Brown Sugar, Oatmeal Muffins {Dairy-Free & Egg-Free}



Do you ever get to the end of the month and start making weird things with what's left in your pantry?  



That's what happened when Jeff Googled for a muffin that required minimal ingredients.  And this is what he came up with.  The Brown Sugar, Oatmeal Muffin.  Amazingly, they were delicious.  

He used almond milk, flax egg, and no nuts.  And I was thrilled that this didn't require any of our pricey chocolate chips.  

You can check out our favorite 100% silicone muffin wraps here.  


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1 comment:

Anonymous said...

We are newly diagnosed milk allergy family as well as soy eggs and peanuts. I'm still nursing my allergy baby and have cut the above from my diet. I need help with ideas as what to eat for breakfast! Most days I just have safe bread with a cup of tea/coffee :(